Tofu *Fried* Rice

*Casie Here*

Tonight I made a Tofu with vegetables and rice dish.

Here is what I used:

1 tablespoon olive oil

1 cup rice (any kind) cook separate in rice cooker and mix in at the end

1 medium onion, diced

4 cloves of garlic, diced

1 portabella mushroom, diced

4 stalks of celery, diced

2 medium carrots, diced

1 medium zucchini

1 bunch of broccoli, chopped small

1 inch piece of ginger, minced

1/2 cup frozen peas

1/2 cup edamame

2 green onions, sliced thin

1 container of Tofu (I had extra firm, but any would work), crumbled

1 tablespoon Hoisin sauce

A few shakes of Shoyu sauce (could use soy sauce)

Small drizzle of Sesame Oil

Salt to taste

Chopped cashews for garnish on top

Directions: 

Saute onions in olive oil. Once transparent add things one at a time as you get them chopped up.

 I added them in order above.

Mix everything in and heat through.

Everyone loved it and it was especially a hit with the kids! 

Enjoy at your house!!!