*Casie Here*
We went to M's Pub for our celebratory dinner.
We ordered a cup of the soup that night to split so we could try it. It was a jerk zucchini with lime oil and pineapple. We really, really liked it and it was just enough for us to share and get a taste! Excellent flavors!
We ordered the Vegetarian Lahvosh that they left off the cheese and sauce. It was ok. Basically a crispy cracker with a few veggies and artichokes on the top.
The Falafel Cakes were grilled and served over cucumbers, tomatoes, kalamata olives and lettuce. It originally came with feta cheese and yogurt sauce, but they left those off. These were pretty dry. We have definitely had better falafel cakes (Victors and Amsterdam are both extremely better).
Black Bean Cakes seared and served over pickled vegetables with chipotle aioli. They did have sour cream in them though. They were also just ok. Nothing too spectacular.
The pickled vegetable underneath were pretty good. They had a little kick to them.
This was on the speciality menu that they have going
for two weeks. The Seared Beet Cakes. Now these were really, really good. They did taste a little beety, but it wasn't over powering and they were so beautiful. The flavors they had with it were really good. Orange scented yellow beets, spiced nuts and cara cara orate vinegar. Vernon and I both loved these.
Our next stop was Borgata Brewery Company. They had a band playing, called Buca Ruse and they were really good. It was a lot of fun! We saw some parents of Sophie's classmates there and it was nice to chat with them and catch up since we hadn't seen them since the end of the school year. We had a fabulous time there, too.
We stopped at Caffeine Dreams on the way home to get a Two Birds Bakery muffin for a vegan dessert. They were pretty good.
Best compliment of the night...Vernon said I was aging well! So sweet! We had a great night out together.
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